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	<title>Comments on: Turkey Food Safety Guidelines</title>
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	<description>Healthy Living Cheat Sheet</description>
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		<title>By: James@ Health and safety consultants</title>
		<link>http://yournaturalwellness.com/2009/11/19/turkey-food-safety-guidelines/comment-page-1/#comment-25358</link>
		<dc:creator>James@ Health and safety consultants</dc:creator>
		<pubDate>Mon, 23 Aug 2010 09:28:36 +0000</pubDate>
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		<description>I think these tips are really useful, fresh turkey should be cooked  within no more than two days of purchasing. If you do not intend to cook it within this time, it should be frozen.</description>
		<content:encoded><![CDATA[<p>I think these tips are really useful, fresh turkey should be cooked  within no more than two days of purchasing. If you do not intend to cook it within this time, it should be frozen.</p>
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